The Rungis International Market

The teeming Rungis Market, even bigger than the country of Monaco, opens its doors to you for an exceptional private guided tour. Discover with us the great potential of this place of fresh produce, slalom between the food trolleys and meet the workers who make this place a must in the French agri-food sector. 

This ‘city within a city’ employs 12,000 people in more than 1,400 companies. Every year, more than 1.7 million tonnes of food products are processed here at Rungis Market. 26,000 vehicles, including 3,000 heavy goods vehicles, access this market every day, which is as enormous as it is breathtaking. 

During this lively guided tour, explore the tidal, dairy, meat, fruit and vegetable and flower pavilions, ending with a brunch prepared with fresh, local produce from the market. You'll learn about the market's roots, its genesis and construction, its links with politics, how it works, how it's supplied... 

Rungis Market will soon be home to the Paris-Rungis City of Gastronomy, in close collaboration with the French cities of Dijon, Tours and Lyon, in 2027. It will aim to create a deep connection between society and food, through discovery and education workshops and tastings. This visit is an opportunity to discuss the project.

Whether you're a lover of good food or not, enjoy this visit to learn more about French gastronomy and enjoy fresh products !